Cookbook author Lucie Snodgrass at the Enoch Pratt
Book signing with Lucie Snodgrass, author of "Dishing Up Maryland".
| What |
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|---|---|
| When |
Aug 17, 2010 from 06:30 PM to 08:00 PM |
| Where | Enoch Pratt Central Library, 400 Cathedral Street, Baltimore, MD 21201 |
| Contact Name | SLRC@prattlibrary.org |
| Contact Phone | 410-396-5430 |
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Meet food writer and cookbook author Lucie Snodgrass during Baltimore's Summer Restaurant Week. Her book, Dishing Up Maryland, focuses on the rich diversity of Maryland's native foods and food producers and includes 150 recipes, as well as food lore, advice on where to visit, and profiles of local food producers, chefs, and restaurants. The sweet and classic fresh taste of crab cakes may be Maryland's signature flavor, but it's only a part of what the Old Line State has to offer. Lucie Snodgrass live, writes, and cooks on her farm in northeastern Maryland.
The book also features photographs by 1000 Friends board member Edwin Remsberg.
